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Appearance: Light golden, wheat
Aroma/Bouquet: Wild berry, sweet wild flowers, honey, floral aromatics
Taste/Texture: This acidic, dry wine has lush honey, lychee and a hint of ginger notes with hints of nut and minerality with a clean finish
Notes/Food Pairing: The 2015 Gewurztraminer will pair well with Middle Eastern fare with roasted meats like duck, pork, shrimp and crab, using aromatic herbs like Cayenne pepper, cloves, cinnamon, curry, shallots, sesame, allspice, cumin and bay leaf. Roast your red onions, squash, carrots, bell pepper and eggplant as well. The wine also pairs well with fruit, nuts, delicate cheeses and dried fruit.